TUESDAY 4/13 THROUGH FRIDAY 4/16
- Chicken pasta supreme $10.95
- Grilled Italian melt topped with lettuce and tomato served with French fries $9.95 served with cup of soup $10.95
- Farmhouse club salad (cheddar, ham, bacon and egg) $9.95
- Portobello mushroom ravioli topped with marinara and shaved parmesan $9.95
- Veal parmigiana and spaghetti $10.95
- Liver and onions served with choice of potato $10.95
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